General

Working with local producers

B

eing aware of the importance of supporting the local economy and to offer its customers products of the highest quality, the Quai No. 4 restaurant works closely with local suppliers to help you discover our selection of the best breads and fine herbs, meat, fish, poultry, cheese and alcohol that the earth can give. Brasserie Quai No. 4 is proud to showcase fresh foods produced in Quebec by the following local suppliers:

Greenery

Les 400 pieds de Champignon

Les aliments Bien-Être et Bon Goût

Aux Terroirs, Boulangerie Épicurien

Gourmet Sauvage

Cheeses

Fromagerie L’Atelier

Fromagerie Du Charme

Fromagerie des Grondines

Fromagerie La Moutonnière

Fromagerie St-Guillaume

Laiterie Charlevoix

Meat, Poultry and Fish

Gaspor

Les Canards d’Abord

L’Effronté

Les Élevages Buffalo Maciocia

Nepco

Noreff

Viandes Biologiques de Charlevoix

Les Volailles d’Angèle

Volières Baie-Saint-Paul

Alimentation Royale

Sauces

Papa Jay’s Barbecue